Pumpkins are one of nature’s most versatile ingredients — rich, hearty, and perfect for both savory and sweet creations. Whether you used a classic pie pumpkin or a unique Asian heirloom variety, there's a whole world of edible pumpkins to explore, each with its own flavor profile and cooking possibilities.
Explore our full recipe collection and discover the rich, savory, and sweet ways you can use all kinds of edible pumpkins. From heirloom treasures to cozy classics, there's a flavor-packed adventure waiting in every variety. Our recipe collection is packed with inspiration to make the most of every seasonal harvest. You’ll be surprised how easily pumpkins can become a staple in your kitchen — not just in fall, but all year round. Let each new variety you try be a reason to come back for more.